TOGARASHI PEPPER

Trails to Oishii Tokyo Season 2 Episode 18

Overview:
Some 200 varieties of Togarashi peppers are cultivated in Japan, most of which are dried and used as spices. We visited the largest production site to lend a hand in the fiery red fields and discovered special techniques for enhancing pungency and umami. "Super-spicy" foods ranging from snacks to full meals are a recent craze in Japan. Find out more as our reporter stands up to the challenge!

Release Date : 2020-12-17

Genre : Documentary

Duration : 28 menit

Rating : ⭐ 0/10 (0 votes)

Actors : -


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Episode Lainnya (Season 2)

NOZAWANA
1. NOZAWANA
GINGER
2. GINGER
KOMATSUNA
3. KOMATSUNA
BURI
4. BURI
SHARK
5. SHARK
BREAD
6. BREAD
MARLIN
7. MARLIN
SHIRAUO
8. SHIRAUO
STRAWBERRIES
9. STRAWBERRIES
KAMABOKO
10. KAMABOKO
SAUCE
11. SAUCE
HONEY
12. HONEY
PEAR
13. PEAR
SATO-IMO
14. SATO-IMO
SESAME
15. SESAME
WASABI
16. WASABI
PEANUTS
17. PEANUTS
TOGARASHI PEPPER
18. TOGARASHI PEPPER
CUTLASSFISH
19. CUTLASSFISH


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