Trails to Oishii Tokyo Season 4 Episode 23
Overview:
Our saba journey begins at Tokyo's Toyosu Market. We then visit Kyoto Prefecture for some festival food that remains a key part of local tradition before heading to Obama, Fukui Prefecture, at the other end of the Saba Kaido, a historic trade route. Regional synergy continues to this day, with sake lees from Kyoto playing a key role in aquaculture at Wakasa Port. Also discover the expanding world of canned saba, and cook outside with our reporter, Michael, using organic veggies from his farm.
Release Date : 2022-12-07
Genre : Documentary
Duration : 28 menit
Rating : ⭐ 0/10 (0 votes)
Actors : -
Pilih Season
Episode Lainnya (Season 4)
1. MOCHI
2. BANANAS
3. BEAN SPROUTS
4. CHOCOLATE
5. NORI
6. AME
7. TSUKEMONO
8. SAKE
9. NERIMONO
10. TAKENOKO
11. SHIRASU
12. SAZAE
13. CABBAGE
14. JAPANESE TEA
15. SALT
16. SAKURA
17. WATERMELON
18. GOYA
19. MAITAKE
20. JAPANESE CHESTNUT
21. GINKGO NUTS
22. FIG
23. SABA
24. HORSEHAIR CRABS
25. KAKI
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