Cook Around Japan - Aichi: Mirin Odyssey

Dining with the Chef Season 10 Episode 26

Overview:
Mirin is a fundamental element of Japanese cuisine. We meet the oldest mirin brewer in Aichi Prefecture, and take you on a journey through the world of mirin, from traditional production methods to dishes. Featured recipe: Yellowtail Teriyaki.

The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20230502/2019314/

Genre : Reality

Actors : -

Release Date : 2022-02-15

Duration : 28 menit

Rating : ⭐ 0/10 (0 votes)

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