Wisconsin Foodie Season 2 Episode 13
Overview:
Visit chef Dave Swanson and get a tour of his freshly opened restaurant - Braise. David Swanson has been running a traveling cooking school for the past several years, cooking in barns and out in open fields. Then, meet the author of "Cheesemonger: A Life on the Wedge," Gordon Edgar. Gordon also runs one of the best cheese shops in the country, Rainbow Grocery Cooperative in San Fransisco.
Genre : Documentary
Actors : Kyle Cherek
Release Date : 2012-01-12
Duration : 27 menit
Rating : ⭐ 0/10 (0 votes)
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Other Episodes (Season 2)
1. Coffee Culture
2. Pop-Up Dinners
3. The Nouvelle Farmer
4. European Homemade Sausage
5. Chef Stefano Viglietti
6. Washington Island
7. Willow Creek Farms
8. Tony Mantuano - Spiaggia
9. Capital Brewery, Ed Janus and The Wheat Movie
10. Next Generation Cheesemakers
11. Truffle Dinner, Paul Bartolotta and Bittercube
12. Morel Hunt
13. Braise Restaurant, Chef David Swanson and Gordon Edgar
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