Spanish Tapas

The Latin Kitchen Season 1 Episode 6

Overview:
Chef Luis "Tigretón" Leon has explored his home country of Spain, perfecting his beloved cuisine in kitchens from Valencia to Madrid. To kick things off, he shares the secret to making irresistible tapas, a traditional Spanish dish perfect for sharing with friends on a warm evenings with a glass of wine. For his first small plate, Tigretón puts a twist on his personal favourite, the Patatas Bravas, crispy potatoes in a spicy garlicky tomato sauce.

Genre : Reality, Documentary

Actors : Luis Valenzuela, Juan Pablo Gonzalez, Luis Tigreton Leon

Release Date : 2017-07-13

Duration : 30 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 1)

Venezuelan Corn Recipes
1. Venezuelan Corn Recipes
Arepas: Venezuela's National Bread
2. Arepas: Venezuela's National Bread
Plantain Recipes
3. Plantain Recipes
Traditional Venezuelan Recipes
4. Traditional Venezuelan Recipes
Dinner, Venezuelan Style
5. Dinner, Venezuelan Style
Spanish Tapas
6. Spanish Tapas
Ajillo (Garlic)
7. Ajillo (Garlic)
Spain's Specialty: Pork
8. Spain's Specialty: Pork
Spanish Coastal Recipes
9. Spanish Coastal Recipes
Seafood with a Spanish Twist
10. Seafood with a Spanish Twist
Traditional Mexican Beans with Breakfast, Lunch and Dinner
11. Traditional Mexican Beans with Breakfast, Lunch and Dinner
Baja Dishes
12. Baja Dishes
Mexican Street Food
13. Mexican Street Food
Chilies, Chilies, Chilies!
14. Chilies, Chilies, Chilies!
Classic Mexican Dishes with Avocado
15. Classic Mexican Dishes with Avocado


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