Julia and Jacques Cooking at Home Season 1 Episode 11
Overview:
A classic of the American table--Pork Chops and Applesauce, is the starting point for three Julia and Jacques improvisations: aromatic Grilled, Stuffed Pork Chops with rosemary, served with a tomato, red onion and avocado salad; Loin of Pork with sautéed red cabbage and apples, and Pork Tenderloin Medallions with port wine and macerated prunes on a bed of orzo.
Release Date : 1999-11-20
Genre : Documentary, Reality
Duration : 25 menit
Rating : ⭐ 0/10 (0 votes)
Actors : Julia Child, Jacques Pépin
Pilih Season
Episode Lainnya (Season 1)
1. Beef
2. Fruit Desserts
3. Salad Days
4. Our Favorite Sandwiches
5. Vegetables
6. Beef Stews-Pot Roast and Burgundy
7. Fish
8. (Not-Quite-Traditional) Roast Turkey Dinner
9. Soup
10. Eggs
11. Pork
12. Creamy Desserts
13. Shellfish
14. Roast Chickens
15. Soufflés
16. Winter Vegetables
17. Charcuterie: Sausage and Paté
18. Comfort Food: Poached Chicken, Chicken Pot Pie and Apple Tart Dessert
19. Salmon
20. Roasts of Veal and Lamb
21. Potatoes
22. Duck
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