Venetto

Bonacini's Italy Season 2 Episode 5

Overview:
From hearty inland crops to fresh food of the sea, the Venetian region covers it all. Michael begins with the sea as he serves up soft-shell crab which he pairs with tangy aioli made from sundried tomatoes. Moving inland for his primo, Michael twists together two classic Venetian dishes to make a new favourite - radicchio risotto.

Genre : Documentary

Actors : -

Release Date : 2019-10-18

Duration : 22 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 2)

Basilicata
1. Basilicata
Molise
2. Molise
Valle Daosta
3. Valle Daosta
Tuscany
4. Tuscany
Venetto
5. Venetto
Puglia
6. Puglia
Sicily
7. Sicily
Lazio
8. Lazio
Campania
9. Campania
Emilia Romagna
10. Emilia Romagna
Calabria
11. Calabria
Lombardy
12. Lombardy
Umbria
13. Umbria
Sardegna
14. Sardegna
Friul Venezla Giulia
15. Friul Venezla Giulia


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