America's Test Kitchen From Cook's Illustrated Season 19 Episode 11
Overview:
Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making a Mexican staple: Crispy Tacos (Tacos Dorados) and gadget critic Lisa McManus reviews a must-have for home cooks: fire extinguishers. Science expert Dan Souza then gives a demonstration of fast-freezing liquid nitrogen, and test cook Erin McMurrer makes the perfect Roasted Poblano and Black Bean Enchiladas for Bridget.
Genre : Documentary
Actors : Julia Collin Davison, Bridget Lancaster, Jack Bishop
Release Date : 2019-03-30
Duration : 25 menit
Rating : ⭐ 0/10 (0 votes)
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Other Episodes (Season 19)
1. Pork Chops and Oven Fries
2. Chocolate Delights
3. Roast Chicken and Sprouts
4. The Perfect Cake
5. Chinese Favorites
6. The Perfect Cookie
7. Elegant Dinner Party
8. Sous Vide for Everybody
9. Chicken and Biscuits
10. Cooking at Home with Bridget and Julia
11. Mexican Fare
12. Weeknight Italian
13. Brunch Favorites
14. Spring Dinner for Company
15. How to Braise Everything
16. A Taste of Brazil
17. Classic Chinese at Home
18. Middle Eastern Dinner
19. Better Breakfast
20. Updated Italian
21. Italian Classics
22. New Flavors on the Grill
23. Latin Summer Favorites
24. Pork Two Ways
25. Summer Picnic Party
26. Latin Comfort Food
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