Dining with the Chef Season 13 Episode 18
Overview:
In a kaiseki cooking class, Chef Saito adds orange to namasu salad, and fragrant sesame to grilled squid. The dishes are presented in traditional hassun style.
Release Date : 2024-12-03
Genre : Reality
Duration : 28 menit
Rating : ⭐ 0/10 (0 votes)
Actors : -
Pilih Season
Episode Lainnya (Season 13)
1. Authentic Japanese Cooking: Chirashi Sushi Cake
2. Authentic Japanese Cooking: Shrimp Spring Rolls with Japanese Herbs
3. Authentic Japanese Cooking: Tomato Nikudofu
4. Rika's TOKYO CUISINE: Omu-rice
5. Authentic Japanese Cooking: Chef Saito's Korokke
6. Cook Around Japan - Morioka: The Great Noodle Expedition
7. Cook Around Japan - Morioka: The Art of Wild Seasonal Ingredients
8. Rika's TOKYO CUISINE: Rika's Yakisoba
9. Rika's TOKYO CUISINE: Golden-brown Tonkatsu
10. Authentic Japanese Cooking: Corn and Rice with Scallops
11. Authentic Japanese Cooking: Tuna Tartare with Okra
12. Cook Around Japan: Mie: Food in the City of Ninja
13. Cook Around Japan: Nara: Beyond Generations
14. Cook Around Japan: Wakayama: Timeless Flavors from a Historic Fishing Town
15. Rika's TOKYO CUISINE: Rika's Favorite Onigiri
16. Authentic Japanese Cooking: Shio Sukiyaki with Mushrooms
17. Rika's TOKYO CUISINE: All One Kara-age
18. Authentic Japanese Cooking: Namasu (Daikon, Carrot, Orange)
19. Rika's TOKYO CUISINE: Rika's Favorite Udon
20. Chefs in Tokyo: Heartwarming Autumn Flavors - Mushroom Rice and Shumai
21. Chefs in Tokyo: Cozy Dashi Dishes - Dashimaki Tamago and Miso Soup
22. Authentic Japanese Cooking: Yuan-yaki Salmon with Kinoko Miso
23. Authentic Japanese Cooking: Jibuni-style Simmered Duck and Awafu
24. Authentic Japanese Cooking: Kaburamushi with Kinmedai
25. Authentic Japanese Cooking: Sakura Octopus Rice
26. Rika's TOKYO CUISINE: Rika's Favorite Okonomiyaki
27. Rika's TOKYO CUISINE: Rika's Marinated Seafood Donburi
28. Cook Around Japan - Fukui: Flavors of a Northern Homeland
29. Cook Around Japan - Toyama: Flavors Crafted by Time
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