Dining with the Chef Season 12 Episode 28
Overview:
Hokkaido Prefecture is a treasure trove of seafood. Chef Hayashi heads to the city of Hakodate to visit the people involved in the production of kombu kelp, the foundation of Japanese cuisine.
Release Date : 2024-03-12
Genre : Reality
Duration : 28 menit
Rating : ⭐ 0/10 (0 votes)
Actors : -
Pilih Season
Episode Lainnya (Season 12)
1. Authentic Japanese Cooking: Wakatake Soup
2. Rika's TOKYO CUISINE: Two Delicious Rice Dishes
3. Authentic Japanese Cooking: Otsukuri (Sashimi Plate)
4. Authentic Japanese Cooking: Miso-marinated Pork
5. Rika's TOKYO CUISINE: Beef Katsu
6. Authentic Japanese Cooking: Three Simmered Vegetable Dishes
7. Rika's TOKYO CUISINE: Sea Bream Carpaccio
8. Authentic Japanese Cooking: Chilled Ramen Noodles
9. Rika's TOKYO CUISINE: Savory Eggplant and Rice
10. Rika's TOKYO CUISINE: Sweet and Sour Meatballs
11. Cook Around Japan - Kanazawa: Food from a Samurai City
12. Cook Around Japan - Kanazawa: Tradition Thrives by Innovation
13. Authentic Japanese Cooking: Chicken-stuffed Potato Balls
14. Authentic Japanese Cooking: Crab and Mitsuba Herb Rice
15. Authentic Japanese Cooking: Sunomono for Autumn - Octopus, Cucumber and Kabocha
16. Authentic Japanese Cooking: Matcha Jelly
17. Rika's TOKYO CUISINE: Japanese Curry Rice
18. Rika's TOKYO CUISINE: 4-step Teriyaki
19. Rika's TOKYO CUISINE: Ramen at Home
20. Authentic Japanese Cooking: Kaiseki Cuisine - A Dining Experience in Old Tokyo
21. Rika's TOKYO CUISINE: Kushi-age Party - Deep-Fried Skewers
22. Authentic Japanese Cooking: White Miso Ozoni
23. Back to Basics: Episode 3 - Essential Utensils for Japanese Cooking
24. Authentic Japanese Cooking: Fluffy Egg and Crab Stir-fry
25. Rika's TOKYO CUISINE: Hambaagu—Rika's Taste of Home
26. Rika's TOKYO CUISINE: Two Japanese-style Stir-Fries
27. Cook Around Japan: Chiba: Seafood in Tokyo Bay's Old Town
28. Cook Around Japan: Hokkaido: A Dashi Story - Kombu in Hakodate
29. Cook Around Japan: Hokkaido: A Seafood Paradise in Hakodate
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