Back to Basics: Episode 3 - Essential Utensils for Japanese Cooking

Dining with the Chef Season 12 Episode 23

Overview:
Let's review the basics of Japanese cooking, with chef Rika. In this third episode, we focus on the utensils a novice chef needs to start cooking Japanese cuisine, such as a knife and chopsticks.

The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20240123/2019370/

Genre : Reality

Actors : -

Release Date : 2024-01-23

Duration : 28 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 12)

Authentic Japanese Cooking: Wakatake Soup
1. Authentic Japanese Cooking: Wakatake Soup
Rika's TOKYO CUISINE: Two Delicious Rice Dishes
2. Rika's TOKYO CUISINE: Two Delicious Rice Dishes
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