Wisconsin Foodie Season 16 Episode 6
Overview:
At Noble Rind Cheese Company, cheesemonger Sarah Clemens breaks down the craft of cut-to-order artisan cheese. The journey continues in Thorpe with Marieke Penterman, where raw milk travels from cow to vat, and a vertical tasting reveals the range of her celebrated Gouda â from young wheels to the famed âgreen cardâ cheese.
Genre : Documentary
Actors : -
Release Date : 2026-03-19
Duration : 27 menit
Rating : â 0/10 (0 votes)
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Other Episodes (Season 16)
1. Kinship Café and Food Center
2. A Top Chef Dinner in Door County with Kat Turner
3. Kingston Creamery Co-op, Owl Farm Dinner
4. Breakfast on the Farm with Hinchley's Dairy, Maybe Lately's
5. Stoney Acres Pizza Farm, Casimir Gold Maple Syrup, BroKogi
6. Marieke Gouda, Noble Rind Cheese Company
7. Guerrilla Cookie, Three Waters Reserve, Willy Street Co-op
8. Mint Mark, Vitruvian Farms, Ramp Sausage
9. The Art of Cheese Festival
10. 50 Years of Seed Savers, Owamni
11. Heartland Farms, Food & Farm Exploration Center
12. Harbor View Cafe, Nettieâs Volta
13. O&H Danish Bakery, Charlie's Smokehouse
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