Wisconsin Foodie Season 14 Episode 2
Overview:
Host Luke Zahm heads to Lone Rock to meet up with Heidi and Julian Zepeda of Tortilleria Zepeda, purveyors of authentic Mexican corn tortillas. Julian walks Luke through the process called ânixtamalization,â from dried kernel to steaming fresh tortilla. Back at The Owl Farm, Luke prepares carne asada with fresh tortillas from Tortilleria Zepeda.
Genre : Documentary
Actors : Luke Zahm
Release Date : 2024-01-25
Duration : 27 menit
Rating : â 0/10 (0 votes)
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Other Episodes (Season 14)
1. Bootleggers Lodge | Chef HÄkan Thörnström
2. Tortilleria Zepeda | Carne Asada
3. ZimKnives | Beef Bourguignon
4. Alpinage Cheese | Birch Restaurant
5. Fortune Favors | Mayana Chocolate
6. Allie Boyâs | Gotham Bagel
7. Cultured | Sway Brewing + Blending
8. Seymour Burger Fest | Smash Burger
9. Town Council Kitchen
10. Huntsinger Farms Horseradish | Prime Rib
11. Wisconsin State Fair | Chef Adam Pawlak
12. Fishing with Joe
13. Twisted Plant | Strange Town
14. Journey to Japan | The Story of Kikkoman Soy Sauce
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