Overview:
Travel to Ogdensburg to explore Wagyu beef cattle at Drath Family Farm. In 2013, the Drath family turned their third-generation dairy farm into a Wagyu beef operation. After spending time on the farm, host Luke Zahm meets chef Todd Leech of Rare Steakhouse for a lesson on the proper way to prepare Wagyu steak.
Genre : Documentary
Actors : Luke Zahm
Release Date : 2022-04-07
Duration : 27 menit
Rating : â 0/10 (0 votes)
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