Lei Cha

Flavorful Origins Season 1 Episode 10

Overview:
In the Hakka tradition, tea leaves are cooked with fresh herbs, then ground with sesame seeds or peanuts in a mortar to make lei cha, a fragrant drink.

Genre : Documentary

Actors : Yang Chen

Release Date : 2019-02-11

Duration : 12 menit

Rating : ⭐ 8/10 (1 votes)

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Other Episodes (Season 1)

Olives
1. Olives
Hu Tieu
2. Hu Tieu
Marinated Crab
3. Marinated Crab
Brine
4. Brine
Puning Bean Paste
5. Puning Bean Paste
Preserved Radish
6. Preserved Radish
Seaweed
7. Seaweed
Oysters
8. Oysters
Chaozhou Mandarin Oranges
9. Chaozhou Mandarin Oranges
Lei Cha
10. Lei Cha
Tofu Cake
11. Tofu Cake
Beef Hot Pot
12. Beef Hot Pot
Beef Meatballs
13. Beef Meatballs
Yusheng
14. Yusheng
Meal of Fish
15. Meal of Fish
Fish Sauce
16. Fish Sauce
Fish Ball and Wrapped Fish
17. Fish Ball and Wrapped Fish
Mussels
18. Mussels
Galangal
19. Galangal
Chinese Motherwort
20. Chinese Motherwort

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