Straight From So-Cal

Cook's Country Season 10 Episode 8

Overview:
Julia Collin Davison reveals the secrets to making show-stopping Citrus-Braised Pork Tacos at home. Then, tasting expert Jack Bishop challenges Julia to a Mild Salsa taste test. Next, test cook Christie Morrison shows Julia how to achieve unforgettable So-Cal inspired Churros right at home. And finally, equipment expert Adam Ried shares his piping bag best-buy.

Genre : -

Actors : Christopher Kimball, Bridget Lancaster, Julia Collin Davison, Adam Ried, Jack Bishop

Release Date : 2017-10-14

Duration : 25 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 10)

Pork and Pierogi
1. Pork and Pierogi
Spicy and Sour for Supper
2. Spicy and Sour for Supper
Smoky Barbecue Favorites
3. Smoky Barbecue Favorites
Smothered and Dowdied
4. Smothered and Dowdied
BBQ Thighs and Fried Peach Pies
5. BBQ Thighs and Fried Peach Pies
Ribs and Mashed Potatoes Revisited
6. Ribs and Mashed Potatoes Revisited
Bourbon and Broccoli Hit the Grill
7. Bourbon and Broccoli Hit the Grill
Straight From So-Cal
8. Straight From So-Cal
Southern Discoveries
9. Southern Discoveries
Cast Iron Comforts
10. Cast Iron Comforts
Plenty of Garlic and Parm
11. Plenty of Garlic and Parm
When Only Chocolate Will Do
12. When Only Chocolate Will Do
The Italian-American Kitchen
13. The Italian-American Kitchen

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