Ultra-Light Chocolate Mousse

Christopher Kimball's Milk Street Television Season 10 Episode 20

Overview:
In Paris, Christopher Kimball meets pastry chefs who are modernizing the classics. Then, he and Bianca Borges set out to make Tarte Tatin à la Buvette, a show-stopping dessert that keeps the focus on the apples. Later, Chris reveals the secret for Ultra-Light Chocolate Mousse, and Wes Martin shares tips for flavoring dessert sauces.

Genre : Documentary

Actors : Christopher Kimball, Matthew Card, Lynn Clark, Catharine Smart, Rayna Jhaveri, Erika Bruce, Bianca Borges

Release Date : 2027-01-16

Duration : -

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 10)

New French Desserts
1. New French Desserts
Soup from Nothing
2. Soup from Nothing
The World of Breads
3. The World of Breads
Everybody’s Wrong About Beef!
4. Everybody’s Wrong About Beef!
Weeknight Japanese Favorites
5. Weeknight Japanese Favorites
Better Breakfast
6. Better Breakfast
Chicken Favorites
7. Chicken Favorites
Japanese Cheesecake
8. Japanese Cheesecake
Thanksgiving Makeovers
9. Thanksgiving Makeovers
Magic Cake & High-Hat Biscuits
10. Magic Cake & High-Hat Biscuits
Holiday Show
11. Holiday Show
Big Flavor Vegetables
12. Big Flavor Vegetables
Pistachio Baklava
13. Pistachio Baklava
Charred Guacamole
14. Charred Guacamole
Emergency Chocolate Cake
15. Emergency Chocolate Cake
Italian Vegetables
16. Italian Vegetables
Cooking with Honey & Co.
17. Cooking with Honey & Co.
Tuesday Nights Japan
18. Tuesday Nights Japan
New Italian Classics
19. New Italian Classics
Ultra-Light Chocolate Mousse
20. Ultra-Light Chocolate Mousse
Milk Street Grills
21. Milk Street Grills
Best Mexican Baking
22. Best Mexican Baking
Indian Home Cooking
23. Indian Home Cooking


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