Korean

Asia Unplated with Diana Chan Season 1 Episode 7

Overview:
Korean food is fast becoming a staple cuisine in Australia, particularly fried chicken and Korean BBQ - but there is so much more to explore. Charlie Carrington (chef and owner of Atlas Dining) shows Diana how to ferment kimchi before cooking up a beef bulgogi, a dish of delicious marinated beef cooked at high heat and topped with quintessential Korean condiments. Diana then makes a vegetarian version of bibimbap - a versatile and wholesome mixed rice dish full of vibrant flavours.

Genre : Documentary

Actors : Diana Chan

Release Date : 2020-01-30

Duration : 30 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 1)

Vietnamese
1. Vietnamese
Thai
2. Thai
Japanese
3. Japanese
North Indian
4. North Indian
Cantonese
5. Cantonese
Singaporean
6. Singaporean
Korean
7. Korean
Indonesian
8. Indonesian
South Indian
9. South Indian
Malaysian
10. Malaysian


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