Mullins Cheese, Knowlton House Distillery

Wisconsin Foodie Season 15 Episode 6

Overview:
Uncover the link between dairy and spirits with host Luke Zahm in Knowlton, Wisconsin. At Mullins Cheese, learn about cheesemaking and the creative uses of whey, a cheesemaking byproduct. Then, travel to Knowlton House Distillery to see how whey is turned into vodka and gin.

Release Date : 2025-02-27

Genre : Documentary

Duration : 27 menit

Rating : ⭐ 0/10 (0 votes)

Actors : Luke Zahm

Pilih Season

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