Pinn-Oak Ridge Farms | Black Earth Meats

Wisconsin Foodie Season 3 Episode 3

Overview:
Over the past several decades we have strayed away from small farms raising and processing their own animals. Meet a couple farmers that are reversing that trend and bringing back small scale meat processing: Steven and Darlyne Pinnow of Pinn-Oak Ridge Farms and Bartlett Durand of Black Earth Meats. Finally, visit Burgers and Brew - an event put on by REAP food Groups at Capital Brewery.

Genre : Documentary

Actors : Kyle Cherek

Release Date : 2012-11-08

Duration : 27 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 3)

Fondy Food Market | Speed Queen | BBQ
1. Fondy Food Market | Speed Queen | BBQ
World Cheese Championship | Holland Family Farm
2. World Cheese Championship | Holland Family Farm
Pinn-Oak Ridge Farms | Black Earth Meats
3. Pinn-Oak Ridge Farms | Black Earth Meats
New Glarus Brewing
4. New Glarus Brewing
James Beard
5. James Beard
New York
6. New York
Cress Spring Farm and Bakery
7. Cress Spring Farm and Bakery
Milwaukee County Winter Farmers Market
8. Milwaukee County Winter Farmers Market
Brightonwoods Orchard
9. Brightonwoods Orchard
Springdale Farm
10. Springdale Farm
Hops
11. Hops
Food Trucks
12. Food Trucks
Clock Shadow Creamery
13. Clock Shadow Creamery


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