Jasmine Caramel Sauce

Simply Ming Season 2 Episode 5

Overview:
Ming makes the most delicious of sweets — caramel — even more heavenly. His Jasmine Caramel Sauce combines smooth caramel with a hint of floral jasmine tea, proving that even perfect tastes can be improved upon. This smooth concoction added to even the simplest of desserts can take them to a whole new level. Ming whips up a few desserts to satisfy his sweet tooth — from a delicate Toasted Almond Tea Cake, to the perfect combination of hot and cold that is his Jasmine Banana Caramel Sauce Ice Cream Sundae, and finally a Toasted Sesame Nougat Bark that is just as delicious left plain or dipped in a decadent dark chocolate. Ming visits Tiny Trapeze Confections in the Boston neighborhood of Hyde Park and discovers that natural and organic ingredients create the richest caramel. Back in the studio, world-class pastry chef Gale Gand prepares her interpretation of the classic French dessert — a wonderful Pear Tarte Tatin.

Genre : Documentary

Actors : Ming Tsai

Release Date : -

Duration : 30 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 2)

Curry Tea Rub
1. Curry Tea Rub
Shrimp Mousse
2. Shrimp Mousse
Citrus Herbal Tea Rub
3. Citrus Herbal Tea Rub
Spicy Black Bean Aioli
4. Spicy Black Bean Aioli
Jasmine Caramel Sauce
5. Jasmine Caramel Sauce
Red Roast Braising Liquid
6. Red Roast Braising Liquid
Cranberry-Teriyaki Glaze
7. Cranberry-Teriyaki Glaze
Lychee-Mango Purée
8. Lychee-Mango Purée
Tomato-Kaffir Lime Salsa
9. Tomato-Kaffir Lime Salsa
Hot Water Dough
10. Hot Water Dough
Green Curry Paste
11. Green Curry Paste
Sweet & Sour Cranberry Chutney
12. Sweet & Sour Cranberry Chutney
Garlic-Ginger-Scallion Stir Fry Sauce
13. Garlic-Ginger-Scallion Stir Fry Sauce
Miso-Shallot Vinaigrette
14. Miso-Shallot Vinaigrette
Lychee-Cranberry Salsa
15. Lychee-Cranberry Salsa
Master Dashi Broth
16. Master Dashi Broth
Master Vegetarian Broth
17. Master Vegetarian Broth
Kaffir Lime-Shallot Sambal
18. Kaffir Lime-Shallot Sambal


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