Journey to the Microcosmos Season 2 Episode 22
Overview:
Yeast: the most coveted microbe during this pandemic. This week we’re taking a close look at the little guys that make up our bread and beer and the vital role they’ve had for thousands of years.
Genre : Documentary
Actors : Hank Green
Release Date : 2020-06-29
Duration : 10 menit
Rating : ⭐ 0/10 (0 votes)
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Other Episodes (Season 2)
1. We Filmed Tardigrade Sex!
2. The Highs and Lows of Tardigrade Pregnancy
3. Slime Molds: When Micro Becomes Macro
4. How to Identify Microbes
5. How Cyanobacteria Took Over The World
6. Bacillaria: Distractingly Beautiful Crystal Colonies
7. The Microcosmos of the 1800s - The Story of Christian Gottfried Ehrenberg
8. How We Find Our Microbes
9. The Secret Things Living in Your Aquarium
10. Synura: Smelly, Flowery Confetti
11. How to Survive the Microcosmos
12. What Is the Point of Sex?
13. What Are These Vorticella up To?
14. Water Fleas: Look Weird, Adapt Weirder
15. Making Decisions Without a Brain
16. Peritrich Ciliates: Masters of Long-Range Snacking
17. The Terrifying Viruses of the Microcosmos
18. The Micro World Right Under Your Feet
19. Testate Amoebas: Blobby, Modest Shell Dwellers
20. Colorless Euglenoids: Structure and Function (and Food)
21. The Complicated Legacy of Lynn Margulis
22. The Microbe You Eat All The Time
23. How to Name a Microbe
24. Preserving the History of the Microcosmos With Prepared Slides
25. Trying to Make Sense of This Overwhelming World
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