Japan Railway Journal Season 6 Episode 9
Overview:
Heisei Chikuho Railway is a third sector railway in Fukuoka Prefecture. In 2018, they began operating "Japan's slowest tourist train," serving French cuisine made from fresh local produce onboard. Unfortunately, this service was discontinued due to the coronavirus pandemic. Now the company is getting ready to resume its operation. See how the company plans to come back, and what plans the company president has for the future of the Heisei Chikuho Railway.
Genre : Documentary
Actors : Nathan Berry, Ryo Takagi
Release Date : 2020-08-07
Duration : 28 menit
Rating : ⭐ 0/10 (0 votes)
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Other Episodes (Season 6)
1. Sunrise Seto and Izumo: The Last of the Overnight Sleeper Trains
2. Echigo Tokimeki Railway: A Railway for Everyone
3. A Guide to Tokyo's Airport Access Lines
4. Kintetsu Railway's Hinotori: Challenging the Shinkansen with Comfort
5. Takanawa Gateway Station: The New Gateway to Tokyo
6. Securing the Future of Japan's Local Railways
7. The Blue Ribbon & Laurel Prize: Japan's Best New Trains
8. Bicycle Onboard: Cycling with JR East
9. Heisei Chikuho Railway: A Tourist Train Recovering From the Pandemic
10. Tsugaru Railway: Surviving the Coronavirus Pandemic
11. JR Freight: In Business for the Long Haul
12. Beyond the Pandemic: Discussing the Railway With Industrial Designer Mitooka Eiji
13. JR West: Redefining the Role of the Railway Post Pandemic
14. Tenryu Hamanako Railroad: Working with the Community to Revitalize the Railway
15. Reviewing the New Trains of 2020
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