Brad Goes Pheasant Hunting

It's Alive! With Brad Season 3 Episode 5

Overview:
Bon Appétit’s Brad Leone is back for episode 43 of “It’s Alive,” and this time he’s in Oregon to go pheasant hunting with Olympia Provisions’ very own Elias Cairo. Brad and Elias show you how to safely and responsibly harvest wild game for consumption. Joining them are Leather and Utah, Eli’s very talented dogs.

Genre : Documentary, Comedy

Actors : Brad Leone

Release Date : 2018-11-15

Duration : -

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 3)

Brad Makes Mustard
1. Brad Makes Mustard
Brad Makes Garlic Miso
2. Brad Makes Garlic Miso
Brad Forages for Porcini Mushrooms
3. Brad Forages for Porcini Mushrooms
Brad Makes Black Garlic
4. Brad Makes Black Garlic
Brad Goes Pheasant Hunting
5. Brad Goes Pheasant Hunting
Brad Prepares and Cooks Pheasant
6. Brad Prepares and Cooks Pheasant
Brad Makes Olive Oil (In Italy!)
7. Brad Makes Olive Oil (In Italy!)
Brad Makes Focaccia Bread with Samin Nosrat
8. Brad Makes Focaccia Bread with Samin Nosrat
Brad and Gaby Make Beef Empanadas
9. Brad and Gaby Make Beef Empanadas
Brad and Priya Make Yogurt
10. Brad and Priya Make Yogurt
Brad Makes Yuzu Kosho
11. Brad Makes Yuzu Kosho
Brad and Claire Make Doughnuts Part 1: The Beginning
12. Brad and Claire Make Doughnuts Part 1: The Beginning
Brad and Claire Make Doughnuts Part 2: The Disaster
13. Brad and Claire Make Doughnuts Part 2: The Disaster
Brad and Claire Make Doughnuts Part 3: Redemption
14. Brad and Claire Make Doughnuts Part 3: Redemption
Brad Makes Fermented Citrus Fruits
15. Brad Makes Fermented Citrus Fruits
Brad and Matty Matheson Go Noodling for Catfish Part 1
16. Brad and Matty Matheson Go Noodling for Catfish Part 1
Brad and Matty Matheson Go Noodling for Catfish Part 2
17. Brad and Matty Matheson Go Noodling for Catfish Part 2
Brad Makes Fermented Popcorn Seasoning
18. Brad Makes Fermented Popcorn Seasoning
Brad Makes Ginger Beer
19. Brad Makes Ginger Beer


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