Dining with the Chef Season 15 Episode 14
Overview:
Discover the rich flavors of sanga-yaki, a traditional fisherman's dish made with freshly minced horse mackerel. Chef Saito also makes a delicate fish ball soup. Both dishes are ideal with rice.
Genre : Reality
Actors : -
Release Date : 2026-09-01
Duration : 28 menit
Rating : â 0/10 (0 votes)
ⶠPlaySelect Season
Other Episodes (Season 15)
1. Authentic Japanese Cooking: Fukusa-sushi
2. Authentic Japanese Cooking: Pork Ginger
3. Rika's Tokyo Cuisine: Soupless Miso Pork Ramen
4. Rika's Tokyo Cuisine: Gyudon Beef Bowl
5. Authentic Japanese Cooking: Crispy Panko-Breaded Kobujime Chicken
6. Authentic Japanese Cooking: Swordfish Yuan-yaki
7. Rika's Tokyo Cuisine: Chicken Tsukune Rice Burger
8. Rika's Tokyo Cuisine: Soki Soba
9. Master Chef's Class: Chef Kuwakino's Sansai Tempura
10. Master Chef's Class: Chef Kuwakino's Beer-fermented Nukazuke
11. Master Chef's Class: Chef Hayashi's Universal Dashi
12. Master Chef's Class: KimizushiâA Rare, Traditional Sushi
13. Authentic Japanese Cooking: Mirin Soy Sauce-Glazed Chicken Wings
14. Authentic Japanese Cooking: Horse Mackerel Sanga-yaki
15. Rika's Tokyo Cuisine: Hand-rolled Sushi
16. Authentic Japanese Cooking: Salmon and Mushroom Rice
17. Rika's Tokyo Cuisine: Miso-grilled Pork
TV Series Recommendations
