Sauerkraut, Shoyu and Shank

Diners, Drive-Ins and Dives Season 51 Episode 8

Overview:
This trip, Guy Fieri's grabbin' creative flavor combos that pack a punch! In Naples, Fla., a couple from NYC is bringing Greek grub to the Sunshine State, platin' dynamite dolmades and fully loaded lamb shanks over orzo. There's cheffed-up comfort in Dallas with over-the-top pork belly lollipops and an unexpected sauerkraut chocolate cake. Plus, a Triple-G winner is puttin' out next-level ramen at her Chicago joint, infusing expert-crafted umami into a shoyu noodle bowl and the-bomb beef chashu.

Genre : Documentary, Reality

Actors : Guy Fieri

Release Date : 2025-03-07

Duration : 22 menit

Rating : ⭐ 5/10 (1 votes)

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Other Episodes (Season 51)

Triple D Nation: BBQ, Biscuits and a Meatball Bake
1. Triple D Nation: BBQ, Biscuits and a Meatball Bake
Sandwich Smorgasbord
2. Sandwich Smorgasbord
Seafood and Comfort
3. Seafood and Comfort
Pizza, Latin and Mac
4. Pizza, Latin and Mac
World Tour of Flavor
5. World Tour of Flavor
Dallas Dumplings, Florida Fried and Chi-Tacos
6. Dallas Dumplings, Florida Fried and Chi-Tacos
Triple D Nation: From Tots to Turkey Legs
7. Triple D Nation: From Tots to Turkey Legs
Sauerkraut, Shoyu and Shank
8. Sauerkraut, Shoyu and Shank
African, Sicilian and Sandwiches
9. African, Sicilian and Sandwiches
Triple D Nation: All-American Eats
10. Triple D Nation: All-American Eats
Flavortown Finds
11. Flavortown Finds
Sandwich Shenanigans
12. Sandwich Shenanigans
Sandwiches, Seafood and Sweets
13. Sandwiches, Seafood and Sweets


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