Biting into the Big Easy

Cook's Country Season 9 Episode 11

Overview:
Test cook Bridget Lancaster reveals the secrets to making the ultimate Pork Grillades. Then, tasting expert Jack Bishop conducts a tasting of Creole seasoning. Next, equipment expert Adam Ried reveals his top picks for slicing knives. And finally, test cook Julia Collin Davison demonstrates how to make a regional favorite, New Orleans Muffulettas.

Genre : -

Actors : Christopher Kimball, Bridget Lancaster, Julia Collin Davison, Adam Ried, Jack Bishop

Release Date : 2016-11-05

Duration : 25 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 9)

Badger State Favorites
1. Badger State Favorites
Picnic Game Changers
2. Picnic Game Changers
Sweet Indulgences
3. Sweet Indulgences
Surf and Turf Goes Regional
4. Surf and Turf Goes Regional
Big Family Breakfast
5. Big Family Breakfast
A Taste of Tennessee
6. A Taste of Tennessee
The Devil Made Me Do It
7. The Devil Made Me Do It
Latin Heat
8. Latin Heat
All Wrapped Up
9. All Wrapped Up
Southern Stews
10. Southern Stews
Biting into the Big Easy
11. Biting into the Big Easy
Prime Rib with All the Fixings
12. Prime Rib with All the Fixings
Big Flavors from Little Italy
13. Big Flavors from Little Italy

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