Greek Week on the Grill

Bobby Flay's Barbecue Addiction Season 2 Episode 8

Overview:
Bobby Flay knows just what to do to bring the fresh and simple flavors of Greece into your own backyard. Inspired by the sea, Bobby's Grilled Shrimp gets the classic accompaniment of fresh Tomato and salty Feta cheese; then he pairs simply Grilled Sardines with a piquant Garlic Walnut Sauce. Meat in Greece usually means lamb, and Bobby does that expectation justice by laying out a veritable feast of Rotisserie Lamb with Pomegranate and Mint, alongside a Lemon Feta Slaw and Homemade Grilled Pita. What better way to toast this feast than with a dazzling Vodka Grape Sparkler?

Recipes in This Episode

Vodka Grape Sparkler

Grilled Sardines with Garlic Walnut Sauce

Grilled Shrimp with Tomato and Feta

Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

Genre : Reality

Actors : Bobby Flay

Release Date : -

Duration : 21 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 2)

Tasty Tales From the Grillin' Southwest
1. Tasty Tales From the Grillin' Southwest
Red, White and Blue on the Cue
2. Red, White and Blue on the Cue
Northern Italian Alfresco Feast
3. Northern Italian Alfresco Feast
Tempting Taste of the Islands
4. Tempting Taste of the Islands
Summer Grillin' Party
5. Summer Grillin' Party
Grilling With a Spanish Flair
6. Grilling With a Spanish Flair
Mezzogiorno, Mangia Bene!
7. Mezzogiorno, Mangia Bene!
Greek Week on the Grill
8. Greek Week on the Grill
Backyard Mexican Food Fest
9. Backyard Mexican Food Fest
California - Fresh on the Grill!
10. California - Fresh on the Grill!
New South: Barbecue and Beyond
11. New South: Barbecue and Beyond
Eastern Intrigue
12. Eastern Intrigue


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