Episode 3

Barossa Gourmet with Justine Schofield Season 1 Episode 3

Overview:
Justine travels to the stunning Trevallie Orchard to prepare a fresh poached peach fool, then meets with head chef Derek Salmon to make gin cured ocean trout with crème fraîche.

Genre : Documentary

Actors : Justine Schofield

Release Date : 2023-03-01

Duration : 24 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 1)

Episode 1
1. Episode 1
Episode 2
2. Episode 2
Episode 3
3. Episode 3
Episode 4
4. Episode 4
Episode 5
5. Episode 5
Episode 6
6. Episode 6

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