Overview:
On the South Island of New Zealand, fishing for blue cod in the waters south of Jackson Bay. Using his rustic portable kitchen, Chef Angelo prepares pan-fried blue cod with an orange and pomegranate sauce and Moroccan spice blue cod tagine.
Genre : Documentary
Actors : -
Release Date : 2017-11-22
Duration : 23 menit
Rating : ⭐ 0/10 (0 votes)
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