Lemon-Braised Chicken and Fattet Hummus

America's Test Kitchen From Cook's Illustrated Season 27 Episode 2

Overview:
Test cook Nik Sharma makes Lemon-Braised Chicken with Pearl Couscous, Artichokes, and Chickpeas for host Julia Collin Davison. Equipment expert Hannah Crowley shares the test kitchen’s favorite dish soap. Science expert and test cook Dan Souza reveals the power of evaporative cooling and then makes host Bridget Lancaster Fattet Hummus (Crispy Pita with Garlicky Yogurt and Chickpeas).

Genre : Documentary

Actors : Julia Collin Davison, Bridget Lancaster, Jack Bishop

Release Date : 2026-09-26

Duration : 25 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 27)

A Taste of Mexico City
1. A Taste of Mexico City
Lemon-Braised Chicken and Fattet Hummus
2. Lemon-Braised Chicken and Fattet Hummus
Apples for Dinner and Dessert
3. Apples for Dinner and Dessert
Tuscan Feast
4. Tuscan Feast
Soup and Bread, the Italian Way
5. Soup and Bread, the Italian Way
Peruvian Fusions
6. Peruvian Fusions
Two Pasta Classics
7. Two Pasta Classics
British Baking
8. British Baking
Fresh Takes on Thanksgiving Classics
9. Fresh Takes on Thanksgiving Classics
Elevated Cookies and Carrot Cake
10. Elevated Cookies and Carrot Cake
A Showstopping Holiday Feast
11. A Showstopping Holiday Feast
Hearty Breakfast
12. Hearty Breakfast
Southern Supper
13. Southern Supper


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