Fall Classics

America's Test Kitchen From Cook's Illustrated Season 12 Episode 2

Overview:
This episode features two fall favorites. First, we eke out juicy, tender, savory results from a bland roast in our Pot-Roasted Pork Loin recipe. Then we prepare our moist Classic Gingerbread recipe, which uses a surprising technique to get the perfect texture.

Genre : Documentary

Actors : Julia Collin Davison, Bridget Lancaster, Christopher Kimball, Jack Bishop

Release Date : 2012-01-14

Duration : 25 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 12)

Simply Chicken
1. Simply Chicken
Fall Classics
2. Fall Classics
Rise and Shine Breakfast
3. Rise and Shine Breakfast
Chocolate Torte
4. Chocolate Torte
Pasta, Please
5. Pasta, Please
A Slow and Easy Thanksgiving
6. A Slow and Easy Thanksgiving
A Latin Celebration
7. A Latin Celebration
New York-Style Pizza at Home
8. New York-Style Pizza at Home
Shake and Bake Reinvented
9. Shake and Bake Reinvented
Here's the Beef
10. Here's the Beef
Crepes and Croissants
11. Crepes and Croissants
Salmon and Sole
12. Salmon and Sole
Soup and Bread From Scratch
13. Soup and Bread From Scratch
A Moroccan Feast
14. A Moroccan Feast
Vegetarian Pasta Night
15. Vegetarian Pasta Night
Cool and Creamy Desserts
16. Cool and Creamy Desserts
Backyard Chicken Dinner
17. Backyard Chicken Dinner
Slow-Cooker Revolution
18. Slow-Cooker Revolution
Mediterranean Specials
19. Mediterranean Specials
Cold-Weather Comfort
20. Cold-Weather Comfort
Gnocchi and Panzanella
21. Gnocchi and Panzanella
Time to Grill
22. Time to Grill
Sweet Summer Endings
23. Sweet Summer Endings
Southeast Asian Favorites
24. Southeast Asian Favorites
Summertime Supper
25. Summertime Supper
Bistro-Style Steak and Potatoes
26. Bistro-Style Steak and Potatoes


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