Heavenly Hocks

A Chef's Life Season 4 Episode 9

Overview:
A view behind-the-scenes reveals the hot and cold of curing ham. At a New York dinner party hosted in her honor, Vivian serves up a gift of North Carolina seasoning meats --the pig tails, ham hocks, and fatback that give Carolina cuisine its quintessential kick. While in the Big Apple, a visit with her publisher reveals an itinerary certain to make for an ambitious autumn.

Genre : Reality, Documentary

Actors : Vivian Howard, Ben Knight

Release Date : 2016-11-05

Duration : 30 menit

Rating : ⭐ 0/10 (0 votes)

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Other Episodes (Season 4)

Onions and Avetts
1. Onions and Avetts
My Watermelon Baby
2. My Watermelon Baby
Peas, Please
3. Peas, Please
Stand by Your Cabbage
4. Stand by Your Cabbage
Cabbage's Last Stand
5. Cabbage's Last Stand
Rabbit
6. Rabbit
More Than One Way to Skin a Catfish
7. More Than One Way to Skin a Catfish
All Sunchoked Up
8. All Sunchoked Up
Heavenly Hocks
9. Heavenly Hocks
Mayo - The Mother Sauce
10. Mayo - The Mother Sauce


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