Chef's Go-To Season 1 Episode 17
Overview:
Back with his love for Korean food, Italian chef Fabri reveals his second go-to spot. Hearty barley rice with six seasoned greens and rich soybean paste set the tone, followed by perfectly grilled makerel that wowed the chefs. A table full of pride in Korean flavors awaits.
Release Date : 2025-12-09
Genre : Reality
Duration : 28 menit
Rating : ⭐ 0/10 (0 votes)
Actors : Yoon Doo-joon, Yoon Nam-no, Jung Ji-sun, Lim Tae-hoon, 데이비드 리
Pilih Season
Episode Lainnya (Season 1)
1. "5-makase" special at Gyeongdong Market
2. Savory overload: Hanwoo beef tripe
3. Michelin-worthy Bar Bites: A Gourmet's Favorite Pub
4. Flavors of Time: Pork Gopchang Hot Pot
5. Mom's Cooking: A Nostalgic Beer Diner
6. Philosophy in Every Bite: A Meat Restaurant Perfected from Scratch
7. Seasonal Seafood Feast: Samcheonpo's Local Tavern
8. Chefs' Favorite Spot for Team Dinners: Spicy Braised Chicken
9. 45 Years of Flavor: Legendary Old-School Fried Chicken
10. K-Street Food Heaven at Namdaemun Market
11. Korean Soul Food: Ox Blood Hangover Soup
12. 50 Years of Flavor in Gwanghwamun: Pork Belly and Soybean Paste Stew
13. Auntie's Magical Touch: Dishes to Pair with Drinks
14. Hidden Stars of the Table: Side Dishes Rediscovered
15. A New World of Fried Delights: Late Night Kushikatsu
16. A Fiery Temptation: Taking on the Fermented Skate
17. The Pride of Korean Cuisine: Barley Rice Set
18. A Journey through Land, Sea, and Sky: A Classic Chinese Feast
19. Finding American Flavors in Korea: Authentic American Barbecue
20. Our Go-To Spot
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