South Indian

Asia Unplated with Diana Chan Season 2 Episode 8

Overview:
India is a wide-ranging country where cooking varies from region to region, so Diana decides to focus on the foods of Southern India. To celebrate South India, Jacob Leung prepares red onion bhaji with yoghurt dipping sauce, his favourite street food snack. Sarah Todd joins Diana to share her recipe for Kerala-style crispy prawns, a dish she fell in love with while opening a restaurant in India. Diana creates a fragrant vegetarian dish tadka dal, a lentil-based dal topped with tempered herbs and spices.

Release Date : 2021-03-19

Genre : Documentary

Duration : 30 menit

Rating : ⭐ 0/10 (0 votes)

Actors : Diana Chan


Pilih Season

Episode Lainnya (Season 2)

Filipino
1. Filipino
Cambodian
2. Cambodian
Malaysian
3. Malaysian
Indonesian
4. Indonesian
Sri Lankan
5. Sri Lankan
Chinese
6. Chinese
Laotian
7. Laotian
South Indian
8. South Indian
Thai
9. Thai
Vietnamese
10. Vietnamese


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