Asia Unplated with Diana Chan Season 2 Episode 5

Overview:
As one of the worlds biggest coconut producers, coconut is a staple ingredient in Sri Lankan cuisine. Prominent chef Adam D'Sylva (Tonka and Coda) shares his smoked trout salad with coconut sambol and pomelo, a light dish that’s big on flavour. Jerry Mai prepares a crab curry, with a rich coconut base showcasing popular Sri Lankan spices. For dessert Diana makes watalappan, a baked coconut custard, sweetened with kithul jaggery, a beloved Sri Lankan staple.

Release Date : 2021-02-26

Genre : Documentary

Duration : 30 menit

Rating : ⭐ 0/10 (0 votes)

Actors : Diana Chan