America's Test Kitchen From Cook's Illustrated Season 24 Episode 26
Overview:
Becky Hays makes Bridget Lancaster easy Pan-Roasted Cod with Green Olive, Almond, & Orange Relish. Adam Ried reviews infrared thermometers and gadget expert Lisa McManus reviews butter storage containers. Dan Souza makes Julia Collin Davison savory Braised Monkfish with Saffron & Cured Olives.
Release Date : 2024-08-03
Genre : Documentary
Duration : 24 menit
Rating : â 0/10 (0 votes)
Actors : Julia Collin Davison, Bridget Lancaster, Jack Bishop
Pilih Season
Episode Lainnya (Season 24)
1. Bienvenue Ă la Brasserie
2. Borscht and Rye
3. Mushroom Mains
4. A Heartier Taste of Italy
5. Game Day Favorites from Your Air Fryer
6. Steakhouse for Two
7. Multicooker Perfection
8. Japanese Comfort Food
9. Pies Big and Small
10. Fried Favorites
11. Dutch Oven Dinners
12. Flavors of Jamaica
13. Passover Celebration
14. Mexican Feast
15. A Taste of Thailand
16. Nuts Over Chocolate
17. Whatâs for Dinner? Bacon!
18. Chinese Stir-Fry and Salad
19. Colorful Cakes
20. Mediterranean Mains
21. Cast Iron Mornings
22. A Taste of Lebanon
23. Fish and Vegetables Hit the Grill
24. Holiday Cocktail Party
25. Better Burgers
26. Mediterranean Seafood
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